Tuesday 18 August 2015

This week I have mostly been eating...



Here is the basic idea- once a week I will be listing the meals that we had the previous week. You can read my motivation for this here . I am not going to detail recipes but I will state (or link where possible) the sources for them, otherwise they are my own recipe. If anyone does read this and wants more details then please just comment.

Assumptions: I have not made the basics e.g. pasta, rice, noodles, chips bread unless stated. Everything else is made from scratch unless marked as bought (b) or eating out (r)



Monday: Soup (b)



Tuesday: Breton Salad



Wednesday: Cartdriver's Pasta - Antonio Carluccio recipe.



Thursday: Sausage Cassoulet



Friday: Nasi Goreng (Dutch Indonesian version)



Saturday: Pizza made by niece and nephew



Sunday: Seafood Risotto


Photo of Breton Salad


Little Owl 

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